Steep common wicks in a concentrated aqueous solution of tungstate of soda, and then dry thoroughly in an oven.
If you wish to make a small quantity of any of the above perfumes, use small quantities of the ingredients, preserving the same proportions.
TO MAKE DIFFERENT KINDS OF PERFUMES.
BALM OF A THOUSAND FLOWERS.
Deodorized alcohol, one pint; nice white bar soap, four ounces. Shave the soap when put in; stand in a warm place till dissolved; then add oil of citronella, one dram, and oils of neroli and rosemary, of each one-half dram.FRANGAPANNI.
Spirits, one gallon; oil of bergamot, one ounce; oil of lemon, one ounce: Macerate for four days, frequently shaking; then add water, one gallon; orange flower water, one pint; essence of vanilla, two ounces. Mix.JOCKEY CLUB.
Spirits of wine, five gallons; orange flower water, one gallon; balsam of Peru, four ounces; essence of bergamot, eight ounces; essence of musk, eight ounces; essence of cloves, four ounces; essence of neroli, two ounces. Mix.LADY'S OWN
Spirits of wine, one gallon; otto of roses, twenty drops; essence of thyme, one-half ounce; essence of neroli, one-quarter ounce; essence of vanilla, one-half ounce; essence of bergamot, one-quarter ounce; orange flower water, six ounces. Mix.UPPER TEN.
Spirits of wine, four quarts; essence of cedrate, two drams; essence violets, one-quarter ounce; essence of neroli, one-half ounce; otto of roses, twenty drops; orange flower essence, one ounce; oil of rosemary, thirty drops; oils of bergamot and neroli, each one-half ounce. Mix.If you wish to make a small quantity of any of the above perfumes, use small quantities of the ingredients, preserving the same proportions.
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